
THE BLOG

a vermonter's twist on the classics
there are a lot more ways to enjoy maple syrup
than just on pancakes
Roasted Brussels Sprouts and Sweet Potato Hash
I am aware I am not the only one that grew up thinking brussels sprouts were better off in the garden than on my plate. They can be bitter and have a weird texture... just so unpleasant! But sweet potatoes have always been a favorite at our house and especially with a maple syrup drizzle! When Emily from FORK'D showed me this easy way to roast the best and the worst of the autumn harvest I had my doubts about this brussels sprouts business (even WITH the maple syrup drizzle!) but THEN she told me about the BACON. This is...
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